Vacuum food sealer Kraft&Dele KD4230

The KRAFT&DELE KD4230 vacuum sealer is a practical 150 W appliance designed for packing food products in vacuum bags and vacuum sealing film. It removes air from the package and heat-seals the opening, helping preserve the freshness, flavour and aroma of properly stored food for longer.

The appliance offers vacuum pressure up to –80 kPa and a 32 cm sealing area, making it suitable for various sizes of compatible vacuum bags and film rolls.

Integrated DRY and MOIST modes allow users to select appropriate settings for different types of food. Additional SEAL and CANISTER functions enable bag sealing without vacuum extraction or air removal from compatible vacuum containers using an additional hose.

The built-in film cutter makes it convenient to prepare bags of the required length from vacuum film rolls.

Thanks to its compact construction, the KD4230 is suitable for home kitchens, small food preparation areas and everyday packaging.

Advantages & Additional Information

• 150 W power – for food vacuum packaging and bag sealing.

• Vacuum pressure up to –80 kPa – efficient air removal from compatible packaging.

• 32 cm sealing length – suitable for vacuum bags of different widths.

• 3 mm sealing seam – neat and consistent bag closure.

• DRY mode – for vacuum packing dry foods.

• MOIST mode – for packaging foods with higher moisture content.

• CANISTER function – for compatible vacuum containers.

• SEAL function – for sealing bags without removing air.

• STOP button – allows the process to be interrupted.

• Integrated cutter – convenient cutting of vacuum sealing film.

• Compact dimensions – easy to store and use in the kitchen.

Vacuum Pressure up to –80 kPa

The KD4230 offers a declared vacuum pressure of up to –80 kPa, allowing a substantial amount of air to be removed from a properly prepared vacuum bag.

Reducing the amount of air in the package can slow certain food quality deterioration processes and limit exposure to ambient air.

Actual vacuum performance depends on the product, bag material, package integrity and selected operating mode.

32 cm Sealing Length and 3 mm Seam

The 320 mm sealing area supports compatible vacuum bags and film rolls of various widths.

The appliance produces a 3 mm wide heat seal to close the package after air extraction or when using the separate SEAL function.

For a reliable seal, the bag opening should be clean, dry and free of wrinkles.

Five Operating Modes

DRY mode is designed for foods such as grains, nuts, coffee and other products with low moisture content.

MOIST mode is intended for foods with higher moisture levels. When packaging very juicy or liquid products, prevent liquid from entering the appliance's vacuum system.

CANISTER mode allows compatible vacuum containers to be used with a suitable hose and connector.

SEAL mode is useful for making bags from vacuum film rolls or closing bags without removing air.

Integrated Vacuum Film Cutter

The KD4230 features a built-in cutter that allows vacuum film to be cut to the required length.

This is particularly useful when using vacuum film rolls, as bag length can be adjusted to the size of the packaged product.

Selecting the appropriate bag length helps reduce unnecessary film consumption.

Food Storage and Freezing

Vacuum packaging can be useful for meat, fish, cheese, vegetables, coffee, nuts, grains and other products suitable for this method.

Vacuum packaging reduces the amount of air around the product and may help maintain food quality during storage.

Important: vacuum packaging does not replace refrigeration, freezing or other food safety requirements. Perishable foods must be stored at appropriate temperatures, and vacuum sealing does not eliminate bacteria.